When you try on a new and improved version of the classic Dutch apple pie, this is a recipe for you. Thus, in some cinnamon and brown sugar streusel topping for extra flavor and is a variation of the Standard two crust apple pie. The best recipe for Dutch apple pie is that you have searched here.
Ingredients for the best Dutch apple pie recipe:
• A 9-inch pie shell
• 8 medium apples
• 4 tablespoons lemon juice
• ¼ cup of brownSugar
• 1 / 3 cup white sugar
• ½ cup flour
• 2 tablespoons flour
• 1 teaspoon nutmeg
• 1 teaspoon cinnamon
• ½ teaspoon salt
• ½ cup butter
• ½ cup chopped walnuts
Directions for Best Dutch Apple Pie Recipe:
• Preheat the oven to 375 degrees
• Core, peel and slice the apples
• Place the apples and lemon juice to give a bowl
• Mix well
• Mix brown sugar, white sugar, flour, nutmeg, cinnamonand salt
• Reduction in butter with pastry blender
• Add chopped walnuts
• In half of the mixture to the apples
• Mix to coat
• Put apple mixture into the crust
• Evenly sprinkle the remaining streusel crumbs on the top
• Put foil around the crust
• Bake at 375 degrees for 40 minutes
• Remove the foil and bake for another 20 minutes
The best recipe for Dutch apple pie a delicious way to top off a good meal, or at any time to serve. They serveThe apple cake hot or cold, and with your choice of coverings. Whipped cream and ice cream are popular flooring choice.
For a new variation on the Dutch apple pie, try the pumpkin Dutch apple pie.
Ingredients:
• 9-inch pie shell
• 2 cups green apples, peeled, cored and cut into thin slices
• ¼ cup granulated sugar
• 2 tablespoons all purpose flour
• 1 teaspoon lemon juice
• ¼ teaspoon ground cinnamon
• 1 ½ cups pumpkin
• 1 cup evaporatedMilk
• ½ cup granulated sugar
• 2 large eggs
• 1 tablespoon butter or margarine
• ¾ teaspoon ground cinnamon
• ¼ teaspoon slat
• 1 / 8 teaspoon ground nutmeg
• ½ cup all purpose flour
• 1 / 3 cup chopped walnuts
• 5 tablespoons white sugar
• 3 tablespoons butter
Directions:
• Combine the apples, flour, lemon juice, sugar and cinnamon in medium bowl
• Pour into pie shell
• CombinePumpkin, sugar, butter, condensed milk, salt, eggs, cinnamon and nutmeg in medium bowl
• Pour over apple mix
• Bake 30 minutes, remove from the oven
• Return to the stove with a sprinkling crumble
• Bake 20 minutes
• Cool
After pie is cooled, you can serve to cool.
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